Bright bronze colour. Complex concentrated aromas of sweet quince, honey, citrus flowers and herbs
G plus
The extra riped grapes of rare variety of Vradiano, are making this unique sweet wine.
| Variety | Vradiano |
|---|---|
| Name | Vriniotis G Plus |
| Type | Natural sweet wine |
| Alcohol | 18% |
| Bottle | 500 mL |
Culinary Characteristics
Harmony - Serving Temperature
Enjoy it at 6°C.
Grapes Provenance
Select, privately-owned vineyard, planted with the indigenous variety VRADIANO. A formerly forgotten variety of Northern Evia, VRADIANO is revived thanks to the cultivation and winemaking efforts of the people in Vriniotis Winery.
Soil Type
Sandy soil with many pebbles, with north east slope gradient 18% and an altitude of 400 meters.
Vinification - Maturation
Grapes reach the optimum ripeness. The small quantity of must is kept in French barrels 225lt Bottled unfiltered.
Maturation Dynamics
Enjoy it now or age it in appropriate preservation conditions for at least 15-18 years from its distribution.
